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Restaurant
Takeaway
Spices Indian Restaurant
16-18 Navigation Point Middleton Road Marina Hartlepool
t. 01429 865888
Menu
We offer a wide and diverse range of dishes here at Spices to suit every palette. Below are a small selection of the dishes available within the restaurant or for takeaway.
Starters
Xenuk (Mussels)
Saucy mussels cooked with special herbs and spices in shell
£3.95
Vegetable Pakora
Cooked with vegetables, onions, flour, spice and herbs deep fried
£2.95
Chicken Pakora
Chicken tikka battered in spicy sauce deep fried
£3.75
Chicken Tikka Paneer
Chicken tikka cooked in cream and onions with homemade paneer
£3.75
Sundries
Garlic Nan
Nan topped with garlic
£2.25
Stuffed Paratha
Stuffed with mixed vegetables
£2.50
Peshwari Paratha
Stuffed with mixture of almond, coconutm cous cous and raisins
£2.50
Mains
Hariali
Lean chicken breast, marinated with garlic, ginger, cooked with spinach and green chilli. The dish has a distinctive colour, hence the name Hariali (Green).
£6.95
Murgh Massala
Tandoori chicken off the bone cooked with minced lamb served with boiled egg, herbs and spices. Served with fragrant basmati rice.
£8.95
Lamb Moglay
Fresh lemon juice with a mixture of mild fragrant spices, almond and fresh cream.
£5.95
Roshuni-Hash (Duck)
Bhuna type of curry cooked with specially prepared spices with generous use of garlic, green pepper and fresh herbs.